1 cup natural almond butter (or other natural nut butter)
½ cup coconut flour (you can use other flours)
½ cup dark chocolate chips
¼ cup maple syrup
Pinch of sea salt
How to prepare
1. Combine all ingredients in a medium mixing bowl, stirring until smooth. If mixture is too thick, add 1 tbsp of water at a time to help the mixture come together.
2. Scoop 1 tablespoon of the mixture and use your hands to roll into a ball. Repeat with remaining mixture.
3. Store energy balls in an airtight container in refrigerator up to 1 week.