🍌🍉Sometimes you just want a sweet, cool, and refreshing treat. I’ve got a healthy one for you today.
It contains NO added sugars and will appeal to kids and grown-ups alike!
⭐The trick to freezing this so it doesn’t contain any ice crystals is to get as much air as possible out of the container!
Try using a 500 ml (about 2 cups) container. Or, freeze smaller amounts in an ice cube tray – and cover it securely with freezer-proof wrap.
Place all the ingredients in a high-speed blender or food processor and pulse until smooth. Scrape into a container and cover. Freeze for at least 2-3 hours and serve!